The Martha's Vineyard Table
Jessica B. Harris
Celebrating the rich culinary history of New England, a collection of eighty taste-tempting recipes represents the best in Martha's Vineyard cuisine, including Codfish Fritters, Stuffed Quahogs, Corn Pudding, and Cranberry Apple Crisp, in a regional cookbook that also captures the island's charming environs, culture, markets, and more.
Kategori:
Tahun:
2007
Bahasa:
english
ISBN 10:
1452133085
ISBN 13:
9781452133089
Fail:
EPUB, 14.06 MB
IPFS:
,
english, 2007